‘G5 CS’ command centre providing chilled or chilled sparkling water (both filtered) via an electronically controlled tap (not supplied). Flow is controlled via a combination of solenoid valves and electronic pumps to the outlets. The product incorporates a pressure reducing valve (adjustable outlet pressure between 2.25 and 2.75 bar) on the supply to the carbonator unit. The carbonator inlet incorporates a non-return valve. The product is supplied with a filter cartridge. The inlet to the command centre incorporates two approved check valve cartridges, however, the complete product has not been fully tested to demonstrate it provides backflow protection. Maximum inlet supply pressure 5.0 bar. Cold water use only.
Range of single hole, single outlet (fixed) combination tap assemblies (various finishes - see model). Electronic controls on the left-hand side of the body allow the tap to dispense one or more of the following (model specification dependent): boiling, chilled or sparkling water. Ambient (hot and cold) water is controlled via a ceramic cartridge headwork with a single lever operating member. The spout incorporates a plastic aerator on the Sparkling/Chilled and the Ambient outlet, and a separate outlet for the boiling water. Both model ranges incorporate a vent outlet within the tap spout for the boiling water circuit. Maximum working pressure 5.0 bar (Ambient (hot and cold) circuit only). 95458xxx models - Boiling circuit has a maximum operating temperature of 100°C. All other circuits have a maximum operating temperature of 65°C. 95459xxx models - Boiling circuit has a maximum operating temperature of 100°C. The ambient circuit has a maximum operating temperature of 65°C. The chilled/sparkling circuit has a maximum operating temperature of 60°C.
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