Steaming Ovens

Section Code 1690 :

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WRAS Approval Number: 1607358

Range of atmospheric gas and electric steaming ovens with the water supply controlled by a solenoid valve. There is an optional retractable hose outlet which has a shower handset with self-closing trigger mechanism. Maximum working pressure 6.0 bar. Maximum supply temperature 23°C.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1607358
  • Expiry date: 31/07/2021
  • Size: ¾ “ BSP(M)
  • Marking: Manufacturers name , model, serial number on data plate on side of casing.
  • Installation Requirements R001 R160
  • Proviso: Discharge to drain must be via a Type AA, AB or AD air gap or in accordance with EN 1717.
  • Model
    ELECTRIC MODELS 2E0623IA, 2E0623IZ, 2E0611IA, 2E0611IZ, 2E0611BA,2E0611BZ, 2E0621IA, 2E0621IZ, 2E0621BA,2E0621BZ, 2E1011IA, 2E1011IZ, 2E1011BA,2E1011BZ, 2E1021IA, 2E1021IZ, 2E1021BA,2E1021BZ, 2E2011IA, 2E2011IZ, 2E2011BA,2E2011BZ, 2E1221IA, 2E1221IZ, 2E1221BA,2E1221BZ, 2E2021IA, 2E2021IZ, 2E2021BA,2E2021BZ GAS MODELS 2G0611IA, 2G0611IZ, 2G0621IA, 2G0621IZ, 2G1011IA, 2G1011IZ, 2G1021IA, 2G1021IZ, 2G2011IA, 2G2011IZ, 2G1221IA, 2G1221IZ, 2G2021IA, 2G2021IZ LEGEND (example 2E0623IA) 2 – model Retigo Vision 2nd generation E/G – electrical heated/gas convection heated 06 – size of machine 23 – size of GN which can be used I/B – injection(spraying)/boiler(steam generator) A/Z – frequency converter (with retracting shower)/no frequency converter (without retracting shower)
  • Manufacturer: RETIGO s.r.o
    Company Name
    RETIGO s.r.o
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WRAS Approval Number: 1610089

Range of atmospheric gas and electric steaming ovens incorporating self-retracting hose with self-closing trigger handset Maximum working pressure 6.0 bar. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1610089
  • Expiry date: 31/10/2021
  • Size: ¾” BSP male
  • Marking: Rational on front panel. Rational, model, product info on right side panel.
  • Installation Requirements R001 R160 R510
  • Model
    SCC XS 6 2/3 E SERIES (SCC623E - WA44). CMP XS 6 2/3 E SERIES (CM623E - WA44). From April 2020 the model codes change: SCC XS 6 2/3 E SERIES (SCC623E - WA44) becomes LM100AE.XXAXX. CMP XS 6 2/3 E SERIES (CM623E - WA44) becomes LM200AE.XXAXX A indicates cooking capacity 6x2/3 GN The ‘x’s’ denote options and are replaced with: XXAXX = (01) (02) (03) (04) (05) 01 = WLAN is a wireless communication system where ‘X’ (A, B, C etc) denotes the regional standard – if this option is not required the letter remains as “X” 02 = Power Connector - units are sold without a power connector as standard ( ‘X’ ) but is replaced by another letter that denotes different voltages if this option is required 03 = Water Safety Device A* – in this application, this is not an option, it is standard – the ‘A’ is present in all model codes 04 = Voltage - depending on the country, there are different voltages and frequencies for the electrical power supply. Standard is “X” - 230/400V 50/60Hz 05 = Accessories – there are different accessories: A = with UltraVent pre-assembled, B = with UltraVent Plus pre-assembled, C = Combi-Duo pre-assembled, X = without pre- assembled parts
  • Factor: Rational UK Ltd.
    Company Name
    Rational UK Ltd.
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  • Manufacturer: Rational AG
    Company Name
    Rational AG
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WRAS Approval Number: 1610348

Range of atmospheric steaming ovens with solenoid valves at the inlet controlling the water flow. Maximum working pressure 5.0 bar. Maximum supply temperature 50°C.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1610348
  • Expiry date: 31/10/2021
  • Size: ¾” BSP(M)
  • Marking: Lainox, Alphatech or Turbofan (brand names) on front of oven. Technical data label on side
  • Installation Requirements R001 R160 R511
  • Model
    ICET051, ICEM051, ICET071, ICEM071, ICET101, ICEM101, ICGT051, ICGM051, ICGT071, ICGM071, ICGT101, ICGM101, ICET023, ICEM023, ICET041 & ICEM041. EC40D5, EC40M5, EC40D7, EC40M7, EC40D10 & EC40M10. GC40D5, GC40M5, GC40D7, GC40M7, GC40D10 & GC40M10.
  • Factor: ALI S.p.A
    Company Name
    ALI S.p.A
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  • Manufacturer: Lainox Ali Spa
    Company Name
    Lainox Ali Spa
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WRAS Approval Number: 1611090

`Chefmate` and `Convy` ranges of gas and electric atmospheric combination steaming ovens with the water supply controlled by a solenoid valve. Maximum working pressure 6.0 bar. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1611090
  • Expiry date: 30/11/2021
  • Size: ¾” BSP male inlet
  • Marking: MBM on door. Chefmate on front panel (Chefmate models). Convy on front panel (Convy models). MBM, model, operating info, date of manufacture (YYYY) on right side panel.
  • Installation Requirements R001 R160
  • Proviso: The products incorporate a detergent wash rinse cycle that is only to be used with a detergent/cleaning agent verified to be no more than a fluid category 3 risk. Discharge to drain must be via a type AA, AB or AD air gap or in accordance with EN1717.
  • Model
    Chefmate range: CME10, CME6, CME4, CMG10, CMG6, CMFE6, CMFG10, CMFG6, CME102, CMFE102 Convy range: CY10, CYE6, CYG10, CYG6, CYE102
  • Manufacturer: MBM
    Company Name
    MBM
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WRAS Approval Number: 1702341

Range of atmospheric combination steaming ovens with the water supply controlled by a solenoid. Maximum working pressure 6.0 bar. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1702341
  • Expiry date: 28/02/2022
  • Note: Approved for use with the following chemicals: CONVOclean new, CONVOcare K & CONVOclean forte. Discharge to drain must be via a type AA, AB or AD air gap or in accordance with EN 1717.
  • Size: ¾” BSP (M)
  • Marking: Convotherm on front panel. Model and other tech info on data label.
  • Installation Requirements R001 R160
  • Model
    OES 6.06, OES 6.10, OES 10.10, OES 6.10 2 in 1
  • Manufacturer: Convotherm Elektrogerate GmbH
    Company Name
    Convotherm Elektrogerate GmbH
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WRAS Approval Number: 1702345

Range of atmospheric gas and electric combination steaming ovens with the water supply controlled by a solenoid valve. There is an optional retractable hose outlet which has a shower handset with self-closing trigger mechanism. Maximum working pressure 5.0 bar. Maximum operating temperature 60°C.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1702345
  • Expiry date: 28/02/2022
  • Note: For use with Cal Free & Combi clean cleaning agents. Discharge to drain must be via a type AA, AB or AD air gap or in accordance with EN1717.
  • Size: ¾” BSP (M)
  • Marking: NA/SA models: Naboo or Sapien (depending on model) and Lainox on cover. Data label on side panel. CB models: Compact by Naboo and Lainox on cover or Compact by Sapien and Lainox on door (depending on model). Data label on side panel.
  • Installation Requirements R001 R160
  • Model
    NAGB 071; 072; 101; 102; 201; 202; SAGB 071; 072; 101; 102; 201; 202; NAEB 071; 072; 101; 102; 201; 202; SAEB 071; 072; 101; 102; 201; 202. CBEN061 & CBES061. N denotes Naboo, S denotes Saplen, E Electric, G Gas.
  • Factor: Falcon Foodservice Equipment
    Company Name
    Falcon Foodservice Equipment
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  • Manufacturer: Lainox Ali Spa
    Company Name
    Lainox Ali Spa
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WRAS Approval Number: 1702346

Range of atmospheric gas and electric steaming ovens with the water supply controlled by a solenoid valve. Maximum working pressure 5.0 bar. Maximum operating temperature 100°C.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1702346
  • Expiry date: 28/02/2022
  • Note: For use with Cal Free & Combi clean cleaning agents. Discharge to drain must be via a type AA, AB or AD air gap or in accordance with EN1717.
  • Size: ¾” BSP (M)
  • Marking: Compact by Naboo and Lainox on cover or Compact by Sapien and Lainox on door (depending on model). Data label on side panel.
  • Installation Requirements R001 R160
  • Model
    COEN026, COES026, COEN061, COES061, COEN101, COES101,CVEN061,CVES061,CVGN061 & CVGS061 N denotes Naboo, S denotes Saplen, E Electric, G Gas.
  • Factor: Falcon Foodservice Equipment
    Company Name
    Falcon Foodservice Equipment
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  • Manufacturer: Lainox Ali Spa
    Company Name
    Lainox Ali Spa
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WRAS Approval Number: 1805344

‘TC’ range of atmospheric convection oven with steaming system. The appliances are supplied using various inlet manifold assemblies. The TC-2 & TC-3 models (excluding TC-3 4435) are supplied using a solenoid valve and flexible connecting hose. TC-3 4435 model is supplied via an in-line pressure reducing valve, solenoid valve and spherical valve. Models TC-5 up to TC-20 are supplied via an in-line pressure reducing valve, solenoid valve and spherical valve. TC-10 model incorporates a dual spray outlet assembly, discharging the water at two levels. Maximum working pressure 10.0 bar. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1805344
  • Expiry date: 31/05/2023
  • Note: Discharge to drain must be via a type `AA` `AB` or `AD` airgap in accordance with EN 1717.
  • Size: ¾” BSP(M)
  • Marking: Tom Chandley and Tom Chandley logo on face of unit.
  • Installation Requirements R001 R160
  • Model
    TC(AB) Range. Where: A denotes tray capacity - 2-20; & B denotes tray size - 3018/6040/4060/4435.
  • Manufacturer: Tom Chandley Ltd
    Company Name
    Tom Chandley Ltd
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WRAS Approval Number: 1805343

Range of atmospheric electric deck oven with steaming system. The water is supplied via a delivery manifold consisting of a solenoid valve (controlling the flow), a pressure reducing valve and a servicing valve. Maximum working pressure 10.0 bar. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1805343
  • Expiry date: 31/05/2023
  • Note: Discharge to drain must be via a type `AA` `AB` or `AD` airgap in accordance with EN 1717.
  • Size: 15mm copper tail
  • Marking: Tom Chandley and Tom Chandley logo on face of unit.
  • Installation Requirements R001 R160
  • Model
    Compacta – COM(ABCD) & Bakeoff – BO(ABCD) Where: A denotes deck height - 1-6; B denotes deck tray capacity - 1-10; C denotes door height - 6”-10”; & D denotes tray size - 3018/6040.
  • Manufacturer: Tom Chandley Ltd
    Company Name
    Tom Chandley Ltd
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WRAS Approval Number: 1805342

Range of floor standing double and single rack electric atmospheric steaming ovens. The inlet supply is delivered via a combination manifold consisting of a solenoid valve controlling the flow, in-line Y-pattern strainer, pressure reducing valve and double check valve (suitable for backflow protection against Fluid Category 3). Maximum working pressure 10.0 bar. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1805342
  • Expiry date: 31/05/2023
  • Note: Discharge to drain must be via a type `AA` `AB` or `AD` airgap in accordance with EN 1717.
  • Size: 15mm copper tail
  • Marking: Tom Chandley and Tom Chandley logo on face of unit.
  • Installation Requirements R001
  • Model
    TCRACK(A)(B). Where: A denotes tray size - 3018/6040/8060; & B denotes rack capacity - single “S” / Double “D”.
  • Manufacturer: Tom Chandley Ltd
    Company Name
    Tom Chandley Ltd
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WRAS Approval Number: 1903337

Range of floor standing atmospheric steaming ovens. The water supply is controlled via a float operated valve assembly and the product incorporates a double check valve (suitable for backflow protection against Fluid Category 3) with an integral isolation valve at the inlet. Maximum working pressure 10.0 bar. Maximum operating temperature 100°C. Cold water supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1903337
  • Expiry date: 31/03/2024
  • Note: Discharge to drain must be via a type AA, AB or AD air gap or in accordance with EN1717.
  • Size: ½” BSP (M)
  • Marking: Lincat on drip tray.
  • Installation Requirements R001
  • Model
    OE7503, OE7505, OG7502/N, OG7504/N, OG7502/P & OG7504/P.
  • Factor: Lincat Ltd
    Company Name
    Lincat Ltd
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WRAS Approval Number: 1910340

BX range of floor standing atmospheric steaming ovens. The water supply is controlled via a solenoid valve assembly. Product incorporates a manually adjustable pressure reducing valve and in line filter assembly. The unit can be supplied with or without a washing system depending on model variant. Product is supplied with a double check valve assembly (suitable for backflow protection against Fluid Category 3) Maximum working pressure 5.0 bar. Maximum operating temperature 100°C.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 1910340
  • Expiry date: 31/10/2024
  • Size: 3/4” BSP (M)
  • Marking: Angelo Po on front door.
  • Installation Requirements R001 R510
  • Model
    BX COMBI OVENS BX ovens without washing system: BX61G; BX61GR; BX61E; BX61ER; BX101G; BX101GR; BX101E; BX101ER; BX82G; BX82E; BX122G; BX122E BX ovens with washing system: BX61GW; BX61GWR; BX61EW; BX61EWR; BX101GW; BX101GWR; BX101EW; BX101EWR;
  • Manufacturer: Angelo Po Grandi Cucine SpA
    Company Name
    Angelo Po Grandi Cucine SpA
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WRAS Approval Number: 2004350

Range of atmospheric steaming ovens. The water supply is controlled via a solenoid valve. The products are supplied with dual layer supply hoses with a grey PVC outer layer and black PVC inner layer. Maximum working pressure 4.0 bar. Cold supply only.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 2004350
  • Expiry date: 30/04/2025
  • Size: ¾” BSP captive nut (to supply hose)
  • Marking: Fagor on control panel.
  • Installation Requirements R001 R160
  • Proviso: Discharge to drain must be via a type `AA` `AB` or `AD` airgap in accordance with EN 1717.
  • Model
    FAGOR CONCEPT ACE-061 electric, FAGOR CONCEPT ACE-061 I electric, FAGOR CONCEPT ACE-101 electric, FAGOR CONCEPT ACE-101 I electric, FAGOR CONCEPT ACE-102 electric, FAGOR CONCEPT ACE-201 electric, FAGOR CONCEPT ACE-201-C electric, FAGOR CONCEPT ACE-202 electric, FAGOR CONCEPT ACE-202-C electric, FAGOR CONCEPT ACG-061 gas, FAGOR CONCEPT ACG-101 gas, FAGOR CONCEPT ACG-102 gas, FAGOR CONCEPT ACG-201 gas, FAGOR CONCEPT ACG-201-C gas, FAGOR CONCEPT ACG-202 gas, FAGOR CONCEPT ACG-202-C gas, FAGOR CONCEPT ACE-0632 gas.
  • Manufacturer: Fagor Industrial S. Coop
    Company Name
    Fagor Industrial S. Coop
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WRAS Approval Number: 2103329

Range of atmospheric steaming ovens having a 25 litre, 70 litres or two 25 litres capacity chambers. The water supply is controlled via a solenoid valve and incorporates a type `AB` airgap (verified by test - suitable for backflow protection against fluid category 5). Maximum working pressure 10.0 bar & maximum operating temperature 23°C.

  • Section: 1690 Steaming Ovens
  • WRAS Approval Number: 2103329
  • Expiry date: 31/03/2026
  • Size: ¾” BSP(M)
  • Marking: Hobart, manufacturers address, model, serial no, date of manufacture and other technical information on panel. Serial number, manufacturing date code and other technical information.
  • Installation Requirements R001 R574
  • Model
    Bonnet model numbers are 205GB, 205TB, 305GB, 305TB & 2228B Hobart model numbers are 205GH, 205TH, 305GH, 305TH & 2228H
  • Manufacturer: Hobart Manufacturing UK
    Company Name
    Hobart Manufacturing UK
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